・Nestled on the vibrant Sakaimachi Street, the heart of Otaru, Hokkaido, Wagyu Kurosawa is your destination for expertly crafted, authentic Japanese cuisine. We specialize in premium-quality wagyu, offering an unparalleled sukiyaki and steak experience. Beyond wagyu, indulge in our aromatic eel bowls, delightfully crispy tempura, and juicy gyu-katsu (wagyu cutlets) to create unforgettable, mouthwatering memories on your Otaru adventure.

・Enjoy zero booking stress—simply reserve online and pay at the venue.

【Average Spend】
・Dinner: Approx. JPY 3,500 per person

【Recommended Dishes】
・Wagyu Sukiyaki: A sublime pairing of premium wagyu and a rich, savory sauce. The melt-in-your-mouth tenderness will leave you craving more.
・Wagyu Steak: Expertly seared to perfection with a crispy crust and a juicy, tender interior. A must-try for any true steak lover.
・Unaju (Eel Rice Bowl): Grilled eel glazed with a classic sweet and savory sauce, served over perfectly fluffy rice for a rich, satisfying flavor.
・Tempura: A delightful assortment of seasonal ingredients fried in a light, crispy batter that’s never greasy, allowing the natural flavors to shine.
・Gyu-Katsu (Wagyu Cutlet): A golden, crispy breading gives way to a rare and succulent wagyu center. A unique texture and an explosion of flavor.

【Store Service】
・Payment Methods: Credit Card, Debit Card, Rakuten Pay
・Facilities: Wheelchair Accessible Seating, Barrier-Free Entrance, Restrooms

・Ready to dive into the best flavors of Otaru, Hokkaido? Book your table with FunNow to skip the lines and save precious vacation time. A delicious, hassle-free experience is just a tap away