Bref by Darren Chin @ TTDI

GastroMonth | Curated 4-Course Menu | 1 Pax

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MICHELIN Selected 2023

𝐌𝐈𝐂𝐇𝐄𝐋𝐈𝐍 𝐆𝐮𝐢𝐝𝐞’𝐬 𝐏𝐨𝐢𝐧𝐭 𝐎𝐟 𝐕𝐢𝐞𝐰
Another dining concept by the eponymous chef, Bref serves a sensual, modern and progressive menu that appeals to the palate. Cold capellini with cured ama-ebi, ikura, uni and salted kombu in a creamy abalone dressing is the epitome of their cuisine. Despite the minimalist interior, the vibe is lively and bustling. Prized seats are at the marble counter overlooking the open kitchen.


𝐅𝐫𝐨𝐦 𝐓𝐡𝐞 𝐂𝐡𝐞𝐟
I want Bref to be a home for my memories, where my guests can make new and happy ones, and where simplicity can create so much joy. I am so privileged to have the chance to welcome you to my little retreat: Bref.


𝐌𝐞𝐧𝐮 𝐇𝐢𝐠𝐡𝐥𝐢𝐠𝐡𝐭𝐬
・This menu is a specially-curated menu only available during GastroMonth Kuala Lumpur and Penang 2023.
・This menu is exclusively available for bookings via FunNow.
・A minimum advance booking of 1 hour is required.


𝐀𝐩𝐩𝐥𝐲 𝐩𝐫𝐨𝐦𝐨 𝐜𝐨𝐝𝐞𝐬 𝐛𝐞𝐥𝐨𝐰 𝐟𝐨𝐫 𝐚𝐧 𝐚𝐝𝐝𝐢𝐭𝐢𝐨𝐧𝐚𝐥 𝟏𝟎% 𝐎𝐅𝐅
・VISAINFI (for Visa Infinite cards issued by a bank in Malaysia)
・VISASIGN (for Visa Signature cards issued by a bank in Malaysia)
*T&Cs apply


𝐀𝐛𝐨𝐮𝐭 𝐆𝐚𝐬𝐭𝐫𝐨𝐌𝐨𝐧𝐭𝐡 𝐊𝐮𝐚𝐥𝐚 𝐋𝐮𝐦𝐩𝐮𝐫 𝐚𝐧𝐝 𝐏𝐞𝐧𝐚𝐧𝐠 𝟐𝟎𝟐𝟑
GastroMonth Kuala Lumpur and Penang 2023 is the first of its kind in Malaysia. The month-long event in June 2023 allows discerning diners to enjoy specially curated menus at over 40 restaurants recommended in the MICHELIN Guide Kuala Lumpur and Penang 2023.

รายละเอียด

Generosity, authenticity, simplicity. Bref, French for "brief", is chef Darren Chin's vision of a contemporary Parisian bistro.

ที่อยู่

26, Lorong Datuk Sulaiman 1, Taman Tun Dr Ismail, 60000 Kuala Lumpur Taman Tun Dr Ismail.

วิธีการเดินทาง

Waze: Bref by Darren Chin

เวลาทำการ

เงื่อนไขพิเศษ

  • Tickets are non-transferrable, non-refundable however, entitled to one (1) reschedule with at least 48 hours notice prior to the dining time and has to the rescheduled date should be within the GastroMonth Kuala Lumpur and Penang 2023.

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