MICHELIN Selected 2024

𝐌𝐈𝐂𝐇𝐄𝐋𝐈𝐍 𝐆𝐮𝐢𝐝𝐞’𝐬 𝐏𝐨𝐢𝐧𝐭 𝐎𝐟 𝐕𝐢𝐞𝐰
The spacious, monochromatic dining room commands views of the kitchen via a glass wall. With the prix-fixe menus that change from time to time, the chef reinvents Indian cooking with modern European techniques, quality ingredients from around the world, and the deepest respect for Mother Earth. He seasons the food sparingly to let its natural flavours sing, and often visits each table to explain his dishes throughout the meal.


Reservation Notes:

・RM 100 deposit per person is required upon reservation, the deposit will be applied to your final bill.
・This deposit is strictly for 1 person, please select the exact quantity which align with the number of pax.
・Average spending in the restaurant is RM 900 per pax.
・Please take note that the restaurant has a corkage charge of RM 100 per bottle for wine & RM 100 per bottle for hard liquor.
・Reservation more than 4 pax, kindly contact the outlet at +60129600053.

Cancellation Policy:

・A deposit of RM 100 nett per person is required upon reservation. Deposit amount will be deducted from the total bill. No refund for cancellation.

𝐀𝐩𝐩𝐥𝐲 𝐩𝐫𝐨𝐦𝐨 𝐜𝐨𝐝𝐞 𝐮𝐩𝐨𝐧 𝐜𝐡𝐞𝐜𝐤𝐨𝐮𝐭 𝐟𝐨𝐫 𝐮𝐩 𝐭𝐨 𝐞𝐱𝐭𝐫𝐚 𝟐𝟓% 𝐎𝐅𝐅👇
・VISAINFI25 (Visa Infinite cards)
・VISASIGN25 (Visa Signature cards)
・VISAPLAT15 (Visa Platinum cards)
*T&Cs apply