Tucked away in the lively neighbourhood of Desa Sri Hartamas, Oki Shokudo offers a rare and heartfelt taste of authentic Okinawan cuisine. Step inside this cozy, unassuming gem and you’re instantly greeted by the warm aroma of simmering dashi and the friendly smiles of its owners. This beloved spot for Hartamas dining feels like a portal to a traditional Japanese eatery, filled with the gentle chatter of Japanese expats and local foodies who have discovered its soulful, home-style cooking. It's a must-visit destination for true Japanese flavours.

Whether you're here for a quick dinner or a lingering night out, here’s what makes it unforgettable:

The magic lies in its heartfelt simplicity and authentic flavours, meticulously prepared by a friendly husband-and-wife team. Each dish, from the comforting bowl of Okinawan Soba with its tender stewed pork belly to the classic Goya Champuru stir-fry, is a delicious expression of home-style Ryukyu cooking. Paired with a cold Orion beer, it’s an experience that truly nourishes the soul and transports you straight to the islands of Okinawa.

🍽️ Recommended Dishes

・Rafute (Braised Pork Belly Don) | Fall-apart tender pork belly simmered in a sweet soy glaze, served over rice.

・Goya Champuru | A classic Okinawan stir-fry of bitter melon, tofu, egg, and pork slices.

・Okinawa Soba | Hearty wheat noodles in a flavourful broth, topped with stewed pork ribs.

🥤 Signature Sips

・Orion Draft Beer | The signature crisp and refreshing lager straight from Okinawa.

・Sanpin-cha (Jasmine Tea) | A fragrant and calming jasmine tea, the perfect everyday drink in Okinawa.

⭐ Google Rating: 4.7 from 710 reviews

Perfect for a casual weeknight escape, satisfying those authentic food cravings, or a cozy catch-up with a friend.