北海道焼肉 かねうし

Hokkaido Yakiniku Kaneushi（北海道焼肉 かねうし） in Susukino offers premium Hokkaido-sourced ingredients, especially Shiretoko Wagyu purchased whole to ensure rare cuts and unmatched freshness. Guests can enjoy everything from long-cut tongue to delicate offal in a stylish underground dining space.

【Signature Dishes】

Shiretoko Wagyu: Exceptionally tender with beautiful marbling and deep flavor.

Long-Cut Tongue: Thick yet tender, grilled for a chewy and aromatic finish.

Wagyu Yukhoe: Fresh Shiretoko beef served with house seasoning for rich, smooth texture.

Yaki Shabu: Thin slices lightly grilled to highlight natural sweetness.

【Customer Reviews】

With 4.5 stars and nearly 200 reviews, diners praise the exceptional wagyu quality, freshness of rare cuts, and comfortable private seating ideal for celebrations.

【More to Recommend】

Three minutes from Susukino Station, the restaurant offers modern rooms, multilingual support, and spaces suited for dates, family meals, or business gatherings. FunNow reservations make enjoying premium yakiniku effortless.