รายละเอียด
Tangram Kuala Lumpur brings the acclaimed culinary vision of Chef Johnny Tsai—creator of Taiwan’s MICHELIN one-star T+T and Circum- to the heart of Bangsar. Named after the Tangram puzzle, the restaurant embodies harmony and possibility: seven simple shapes forming infinite expressions. Each piece is distinct, yet only meaningful when unified—an idea reflected in Chef Johnny’s philosophy of balance, restraint, and deep respect for ingredients. His curated menus blend Northeast Asian traditions with French cooking technique, offering dishes crafted with precision, nuance, and intention. Designed as an intimate space of understated luxury, Tangram strives to make tasting menu approachable—welcoming all who are keen and curious to explore elevated cuisine without pretence.
ดีลยอดนิยม
ที่อยู่
No.61, Jalan Telawi 3, Bangsar Baru, 59100 Kuala Lumpur.
นโยบายแพลตฟอร์ม
- TANGRAM RESTAURANT – RESERVATION TERMS & CONDITIONS
- MENU
- We offer 4 course & 7 course lunch course menu from RM98++ & RM298++ onwards per person for lunch 12pm to 3pm only.
- We offer dinner tasting menu only at RM 298++ per person. Customized meals are not available, including lactose-free, gluten-free, seafood-free, vegetarian, or vegan options.
- Dietary restrictions or allergies must be communicated at least one (1) day in advance to allow the team to make ingredient adjustments where possible.
- Last-minute or same-day requests may not be accommodated due to ingredient availability.