焼とり・もつ鍋 石谷

【About Yakitori motsunabe Ishitani】A relaxed izakaya where you can enjoy the specialty motsunabe, as well as yakitori and sashimi made with freshly slaughtered chickenThis famous restaurant is loved by locals. Its convenient location, just a short walk from Kiryuwari Station, is another plus point. The restaurant's signature dishes are sashimi and yakitori, made with chicken slaughtered that morning. The extremely fresh brand chicken has a firm texture and is juicy whether it's cooked rare or grilled. On days when you want to enjoy a leisurely meal, you should definitely order the motsunabe, another specialty dish mentioned in the restaurant's name. The owner, who trained in Hakata, created a secret dashi stock through trial and error, creating an exquisite taste that has earned the restaurant rave reviews from regular customers. A full range of drinks are available, including beer, highballs, and sour sake. ※ This translation includes content generated by AI.