焼肉もとやま 秋葉原店

【About Yakiniku Motoyama Akihabara Branch】Founded in 1975 in Tokyo's Ueno-Okachimachi district, Yakiniku Motoyama has become an immensely popular yakiniku spot, widely recommended by major media outlets. We have always focused on wagyu quality, with strict controls from the source to your table, to provide you with only the finest wagyu. Here, you can enjoy top-tier, A5-ranked Black Wagyu, including premium Kobe beef, at around 60% of the price of high-end restaurants.

Google 4.9 Stars Highly recommended by 660 people: "The meat quality is excellent 👍—tender and juicy! The staff are very kind and attentive ❤️”

We invite you to experience the melt-in-your-mouth perfection for yourself—you'll be absolutely amazed! We highly recommend booking ahead through FunNow for a smoother and more complete dining experience!