粋庵

【About Suian】A standout spot to savor diverse Japanese cuisine with selected bluefin, A5 Omi beef, and ocean-to-mountain delights.Suian is a Japanese restaurant that opened in spring 2025 in the landmark WATERRAS in Ochanomizu. Its main ingredients are high-quality tuna and Omi beef, the finest fish and meat Japan is proud of. Adding seasonal delicacies, the menu offers a wide variety of Japanese dishes such as sashimi, steak, tempura, and soba noodles of all kinds that you would like to try. Lunch offers two steak sets, while dinner features à la carte options and three courses, providing a flexible way to enjoy the restaurant's menu. To savor their signature dishes, the Azusa and Kaede courses are recommended. The restaurant is well-received for its sake selection with a weekly sake special, the comfort of its modern Japanese-style ambiance, and attentive service.  It's a delightful spot not only for locals but also for culinary travelers exploring Tokyo. ※ This translation includes content generated by AI.