Hanryuanfan

【About Hanryuanfan】Enjoy creative Korean cuisine with a French touch, made with selected Kyushu Kuroge Wagyu beef.ASIAN-KOREAN CUISINE [Hanryu Anhuan] offers carefully selected Kyushu Kuroge Wagyu beef in a variety of elaborate styles, not just yakiniku. The restaurant's creative dishes, based on French and Korean cuisine, are appealing. The most popular dish is the [Salted-grilled Wagyu beef tail]. The tender tail is sprinkled with salt and grilled by the chef until the surface is fragrant. It is a representative dish that many people try first. The [Salted-grilled Wagyu beef tongue], which is enjoyed with the [Korean salad], and the [Pajeon], a pancake filled with plenty of green onions, are also popular. The wines suitable for pairing are a selection that will surprise even wine connoisseurs, including rare brands and vintages. In addition, there is a wide selection of aperitifs and after-dinner drinks, allowing you to enjoy a leisurely adult time.

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