Gomakichidojo｜Okinawan Japanese Cuisine｜Naha Izakaya

【About Gomakichidojo】Located in the lively streets of Okinawa, "Gomakichidojo" is an authentic Japanese izakaya crafted by a master chef. The owner brought his refined culinary skills, honed in Tokyo's Akasaka, to Okinawa, and insists on personally visiting the market every morning to select the freshest seafood. This dedication ensures every guest can savor authentic Japanese flavors. The dishes are not only exquisite but also reasonably priced, complemented by a wide selection of drinks, offering an excellent value-for-money dining experience. This is a hidden gem you won't want to miss during your trip to Okinawa!

【Highly Recommended】Google 5.0 Stars 🌟: "The fish here is so fresh and delicious! It's rare to find such authentic Japanese cuisine in Okinawa, and the prices are surprisingly affordable. A truly satisfying meal!"

【Signature Dishes】

Seafood Gratin (海鮮グラタン): Featuring the restaurant's homemade rich béchamel sauce and a generous amount of cheese, topped with a mix of fresh ingredients like squid, clams, shrimp, and chicken. Every bite of macaroni is infused with the essence of the broth, creating a rich and delicious flavor profile.

Pan-Seared Pork Steak (豚テキ): Made with carefully selected Okinawan pork belly, drizzled with a special balsamic vinegar sauce. The sweet and sour flavor perfectly enhances the natural sweetness of the pork. The firm and chewy texture becomes more flavorful with every bite, leaving a lasting impression.

Assorted Sashimi Platter (刺身盛り合わせ 5 種): A collection of the freshest seasonal catches, allowing you to enjoy five different types of delicious fish in one platter.

【Dining Ambiance】Outside the restaurant, a cute drawing of the restaurant's dog "Gomakichi" welcomes you, which is very eye-catching. The interior features washi paper lanterns and decorative tiles, creating a comfortable space that blends Okinawan charm with Japanese elements.