It is a Hokkaido-themed izakaya that is known for its fantastic cuisine. One of their promise is that you can simply enjoy the taste of food ingredients. What's more, thay also provide à la carte, known as “ippin ryori” in Japan, which just take a while to cook and "Hokkaido-style" cuisines.

All of ingredients of "Hokkaido-style" cuisines are carefully selected from local mountains and the sea. And they are seasonal.There are also specialty sake storage that stock a wide range of sake.You can drink local sake as well as sake from all over Japan here. Inside the izakaya, you can find lots of the Ainu aborigine collections.While enjoying your meal, don't miss the chance to admire different culture in Hokkaido. Last but not the least, please feel at ease no matter you eat at the counter, table seats, Horigotatsu or tatami room.