Da'an Dist., Taipei CityNo.250-4, Sec.4, Zhongxiao E Rd.
About Burger Ray:
The reason why this restaurant is named "individuality" in Chinese is that it is ready to fulfil your wishes --- to make burger on your own! You can add whatever you want to your burger without holding back!
The chef graduated from the California Culinary Institute CCA and had spent eight years working in a restaurant in San Francisco. After returning to Taiwan, he also worked in the restaurant owned by the steak godfather Deng Yougui.
Although there are some ready-made flavors available, you should definitely try the "self-selected burger", which is rich in ingredients such as thick bacon, thick steak, pan-fried duck liver, sun egg ...! Just enjoy a fun burger with fillings!