The Champ Kitchen 猪多宝

3 (1)


Kuala Lumpur No. 19, Jalan KIP 1, Taman Perindustrian KIP, 52200 Kuala Lumpur.

Business Hours

About Merchant
  • The Champ Kitchen is one of the best Chinese braised pork knuckles in KL!

  • The Champ Kitchen’s menu was created by Yi Tangshanzu which origins from Fujian in China at 1880.

  • In 1903, he has migrated to Malaysia and continues its family cooking legacy in Malaysia.

  • Today, they are famed for their pork knuckle which is cooked for 72 hours before they are ready to serve.

  • The legacy of the recipes is passed by the owner’s great grandfather and now you can have them all here in The Champ Kitchen’s.


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