Sabayon is our contemporary European restaurant, serving refined cuisine with a touch of artisanal Malaysian.
Inspired by the Chalet restaurant from the previous Hotel Equatorial, Sabayon nests itself on Sky51, the highest floor of EQ.
The kitchen is helmed by Chef Hans Boren, who has over 20 years of experience holding a Michelin Star in Europe.
The fine dining rooftop restaurant serves fixed set menus with a carefully selected wine list.
Indulge in an intimate evening of world-class dining with the best views of Kuala Lumpur and the iconic Petronas Twin Towers as a backdrop.
The Fine Print
As of 1 May 2022, premise owners are required to check visitors’ risk status on MySejahtera. Please note that those with ‘High Risk’ and HSO statuses are prohibited from entering premises.
Buffet Lunch Session:
Rothschild Sunday Roast Lunch is available on Sundays from 12:00pm - 3:00pm at RM 308+ per adult / RM 98+ per child aged 6 - 12 years old, inclusive of free flow non-alcoholic beverages. *Children-Friendly on this meal period only.
Add-on at RM388+ per adult for free-flow of Baron de Rothschild Champagne.
Dress code is smart casual. No shorts or slippers.
Deposit is required to secure booking.
Ages 12 and above only.
Private drop off and access to Sabayon at LG1.