Da’an Dist., Taipei CityNo.4, Ln. 102, Sec.1, Anhe Rd.
About Baho Yakiniku:
Baho's selling point is that it imports a whole Japanese wagyu and is displayed in a low-temperature refrigerated room placed at the entrance for the viewing of the customers. A complete set of Wagyu beef meal is also perfectly designed, as well as an open meat cutting room, which allows foodies to enjoy the performance while eating.
Specialty Golden Yakiniku:grilled sliced New Yorker beef, organic egg and sea urchin cover on Japanese rice